November 2009

Taste of Christmas

Eat, drink and be merry with 18 of London’s top chefs this weekend

Who could say no to three wonderfully festive days of eating, drinking and merriment under the mistletoe? Certainly not London’s best chefs.

This year, Taste of Christmas has tempted 18 of the capital’s biggest culinary stars away from their restaurants at the busiest time of year with the promise of a winter wonderland of delicious Christmas food, excellent wine and shopping.

Taste of Christmas, from 4-6 December, the wintertime sibling of summer’s blockbuster, Taste of London, is the first truly Christmassy show of the season.Read more

Dragon’s Den star launches online wine club

Entrepreneur Peter Jones takes on the supermarkets with competitively priced wines

Peter Jones, known for his TV involvement in the Dragon’s Den is planning to attract one million people to his new online wine club and retail site, www.gondola.co.uk in its first year.

The site is being backed by an initial £200,000 marketing spend and promises to offer next day delivery for mainstream branded wines.Read more

France reclaims ‘biggest wine producer’ title

The country overtakes Italy after two years in second place

France has reclaimed the title of the biggest wine producer in the world, after two years in second position behind Italy.

New figures from the Organisation Internationale de la Vigne et du Vin (OIV) put France's production in 2009 at an estimated 45.7 million hectolitres.

This is up 9% on last year's result but represents only 17% of all the wine produced in the world in 2009 compared with 25% at the start of the 1990s.Read more

Jamie Oliver’s wine man comes under fire for not tasting wines

Matt Skinner failed to taste all vintages recommended in his new book

Aussie wine taster Matt Skinner who oversees wine operations for Jamie Oliver's Fifteen restaurant group around the world, has come under fire for recommending various wines before they had even been bottled.

In The Juice 2010, his popular annual guide to wines, Mr Skinner recommends wines from the 2009 vintage that were not bottled until months after the last deadline for the book.
 
Mr Skinner has defended not tasting some of the vintages, arguing that he had tasted previous vintages of the same wine.Read more

Christmas with a Difference

Adam Houlding, managing director of online wine store, thepurveyor.com gives his thoughts on an alternative Christmas dinner.
 
Dry turkey matched with an overly heavy red wine. A slab of smoked salmon with a glass of Pinot Grigio and Christmas pudding with brandy is enough to send any wine connoisseur into a frenzy.

This year, why not make the celebrations a little bit more special by mixing traditional and contemporary food and wine. Make sure you use wine as a condiment to the food to enhance both the dish and let the dish enhance the wine
 
The traditional wine line-up generally includes a fizz before you get to the table, maybe a sherry for Grandma, a white wine with the fish starter, a red with the turkey and a dessert wine with Xmas pudding.
 
Well this year, I have decided to turn the traditional wine line-up on its head. The menu below starts with a dessert wine for the entrée  then fizz with the starter, a Lebanese red for main and finishes with a sherry!
 
Go on try something new, I am sure you will not only love it but make it a Christmas to truly remember.Read more

Champagne prices drop to £10

UK supermarkets battle for customers this Christmas

Leading supermarket Tesco has asked suppliers to find it 300,000 bottles it can sell for £10 each.

All the major brands are involved in the supermarkets' battle for customers. This week (23 November 2009), Morrisons will offer Bollinger, Moët & Chandon, Lanson Black Label and Nicolas Feuillatte all at less than half price.

This will see the price of Bollinger Special Cuvée drop to £17.95, market leader Moët down to £14.39 a bottle, Lanson at £13.45 while Nicolas Feuillatte, is down to £12.99.Read more

IWC launches its 2009 Octavian Vaults Library Collection

Prestigious wine competition chooses top wines perfect for cellaring

There has never been a better time for a long-term investment in fine wine - whether for drinking pleasure in the future or for financial gain.

But how do you choose wines for cellaring? Help is at hand with the 2009 Octavian Vaults Library Collection (OVLC) from the International Wine Challenge (IWC).

The competition has announced its results of wines that will perfectly age in the right cellaring conditions.

Focusing on the best wines five and ten years old, the 2009 OVLC reviewed 1999 and 2004 vintages. 116 wines from 11 countries were judged.Read more

Antonio Banderas to expand Spanish vineyard

Hollywood actor to promote wine tourism with new hotel

The Desperado star also said he will look into holding wine conferences as well as providing accommodation for tourists to visit.

Banderas owns 50% of Anta Banderas vineyard, situated in the Ribera Del Duero region of Spain.

“I have plans to revitalise this project with conferences, for example, on wine and literature, and I want to promote wine tourism,” Banderas said.Read more

TripAdvisor sees surge in vineyard holiday searches

Travellers shun Europe in favour of North American vineyards

Travel website, TripAdvisor, has seen a 10% rise in searches for "vineyards" over the past six weeks to November 2009, compared to a year ago.

But surprisingly, the vineyard searches have been for North America and not the European destinations normally associated with fine wine.

In response, editors at TripAdvisor (www.tripadvisor.com) have compiled a list of North America’s top 10 wine destinations and not surprisingly Napa Valley in California has come in at number one.Read more

Matching fruit wines with Indian food

Ginger, cherry, apricot and rich fruit red and white wines hit the Indian restaurant market

Fruit wines I hear you gasp? Wines made from ginger, apricot or cherry? What is the world coming to? Those heading straight for the grape variety, would let out another gasp – wines on ice?

Gasping is all the Lovethatwine.co.uk team did until they tried the Taylor and Shroff range of five wines with the hot and spicy Tapas menu at Imli restaurant in Soho, London, sister restaurant to the Tamarind.Read more